Help All Good Pay Down Startup Costs!

My husband and I started a tiny farm to bakery cafe open part time in Albany, NY in April of 2011. In March of 2012 we moved to a better neighborhood location with full time hours with the help of a loan from our local community loan fund. We are a socially and environmentally responsible company (we pay more than minimum wage to our 2 part time employees, the majority of our clean ingredients come from small local responsible producers, we compost and recycle aggressively, and we give back to community fundraisers on a regular basis, we monitor water/energy use). We are seeking help to pay down our modest start-up loan. We hope to stay in business in our neighborhood for a long time and have/will continue to work ourselves to the bone to achieve that goal! Anything you can do to help us achieve greater financial stability as we work to build our sustainable small business would be hugely appreciated!

For more information history, philosophy, and socially responsible initiatives, please visit our blog: 

http://allgoodbakers.blogspot.com/2013/03/what-does-it-mean-to-be-socially.html

And website: www.allgoodbakers.weebly.com

Eat well, live well.