Project: The Fridge of the Future

In America, we waste 40% of the food produced. Grocery stores waste 43 Billion pounds and Consumer Residences waste 90 Billion pounds annually. If the amount of food wasted around the world were reduced by 25%, there would be enough food to feed everyone who is malnourished.

My company, Edge 62 is creating and testing a more advanced refrigeration system that prolongs the shelf life of the owner's food longer than any refrigerator before it.

Currently, we have a patent pending for this design but want to ensure the big refrigeration companies don't get a head start against our design. Thanks for your help!

Edge 62
Michael Anthony Godwin
 https://www.edge62.com ‌