Help Bel-Air 509 Restaurant keeps it’s doors open
Donation protected
Hi everyone, I’m fundraising for the restaurant.
20 months ago when we decided to open this place, we gave up our good jobs and other businesses to give this business 100% of our attention. One of our main reasons was to offer the Haitian community an authentic full service Haitian restaurant, also customer service oriented and location they could be proud of. We feel like we’ve achieved this, because throughout this operating period, we’ve heard and seen the pride our customers have when they visit us.
Along the way we’ve became very close to most of our customers, our employees and we’re continuing to forge friendships with new ones.
We’ve also had become close to some of our Non-Haitian customers, some of which who have been a crucial part of our survival to stay open.
Unfortunately because of several crucial factors, we have fell behind on almost everything and have received several final notices to vacate.
With your contributions, we will address those issues that would allow us to keep our doors open, continue to improve and promote the restaurant so we can cater to our community, save the jobs of our employees, and hopefully become a thriving restaurant to anyone who wants to enjoy authentic Haitian dishes.
Thank you in advance
From Johnny B & Sendie B (Owners, Managers, Chef)
20 months ago when we decided to open this place, we gave up our good jobs and other businesses to give this business 100% of our attention. One of our main reasons was to offer the Haitian community an authentic full service Haitian restaurant, also customer service oriented and location they could be proud of. We feel like we’ve achieved this, because throughout this operating period, we’ve heard and seen the pride our customers have when they visit us.
Along the way we’ve became very close to most of our customers, our employees and we’re continuing to forge friendships with new ones.
We’ve also had become close to some of our Non-Haitian customers, some of which who have been a crucial part of our survival to stay open.
Unfortunately because of several crucial factors, we have fell behind on almost everything and have received several final notices to vacate.
With your contributions, we will address those issues that would allow us to keep our doors open, continue to improve and promote the restaurant so we can cater to our community, save the jobs of our employees, and hopefully become a thriving restaurant to anyone who wants to enjoy authentic Haitian dishes.
Thank you in advance
From Johnny B & Sendie B (Owners, Managers, Chef)
Organizer
Johnny Brissault
Organizer
Lake Worth, FL