Help Keep Our Restaurant Thriving

Hi Hi Famalay! My name is Georgia. My Mother, Diane, and I had a long time dream to open a restaurant and on June 30th, 2022 we made our dream a reality. Our restaurant is called "Soca Vegan Kitchen" and we are located in Augusta, GA. It is a Trinidadian inspired Caribbean fusion Vegan restaurant with a unique approach to vegan cooking, that avoids meat substitutions and highly processed ingredients. We put our hearts and souls into every dish we've created. The food is infused with energy, love, and respect for the ingredients, environment, and the people who enjoy it.

As a family-owned business, we are currently facing financial challenges and we are asking for help to stay alive. We are asking for support from the community to help us pay off high-interest debt and cover operational costs, so that we can continue to provide delicious, all-natural vegan cuisine to our customers.

The energy and passion is what drives us to serve in this capacity, from the fresh produce sourced from local farmers to the simple ingredient combinations used in our menu items. We believe that food should be nourishing to both the body and the soul, and we infuse every dish with this philosophy. The love for our restaurant and our customers is also evident in the care and attention we put into every detail. We strive to create a warm and welcoming atmosphere that makes everyone feel like family. We know that our customers are the heart of our business, and we treat them with the utmost respect and gratitude.

With your support, we hope to spread our message of energy, love, and respect to an even wider audience. We want to expand our restaurant into a franchise and bring our unique vegan products to the retail market, so that more people can experience the joy and nourishment of our cuisine. We also plan to create a cookbook featuring recipes for menu items from the restaurant. We are grateful for any support that can help us keep our dream alive and continue to share our passion with the world.