Creative culinarian seeks capital

My name is Wanda, a 39 year old mom, amateur writer and lover of all things food!

There were many things I promised myself to have done by the time I turn 40.  Running a catering business was one of them.  Cooking has always been a passion of mine and according to my Instagram , that's all I do.  My family has finally pushed hard enough to get me to do something other than just eat the results. 

My business will specialize in homemade, minimally processed, healthy (as possible) meals, my idea of comfort food.  I want to start small, making boxed lunches and Sunday dinners, with family as the core value.  Some dishes will include:

·       Spinach and Feta Meatballs
·       Sweet Chili Chicken
·       Spinach Lasagna
·       Garlic Mashed Potatoes
·       Lemon Garlic Brussels Sprouts
·       Southwestern Eggrolls
·       Greek Pasta Salad
·       Homemade Crepes (my newest addition)

I will also offer some specials, including a "love it or your money back" dish.  

In addition to basic culinary needs and supplies, this fund will also allow me to upgrade my kitchen to better serve my customers.  I am also in the process of writing a business plan to present to potential future vendors and will post my progress along the way.

Thank you for your time, confidence and support.